Go Healthy is an exciting, new way of indulging in deliciously nutritious dishes while helping to preserve and protect the environment. Living well and choosing sustainable environmental practices are the core values of our Go Healthy menu, as our chefs come together to create a delectable array of dishes using fresh, seasonal produce, carefully and responsibly sourced from local markets.
Fresh from the harvest and onto your plate, Mövenpick Hotels & Resorts ensures that you can easily and conveniently Go Healthy in your food choices. At Mövenpick Hotel Doha we strive to maximize the amount of locally sourced food thereby reducing the hotel’s carbon footprint.
Go Healthy dishes are available seven days a week during operating hours at the Seasons restaurant for breakfast, lunch and dinner. Popular favorites such as “Poached lobster in with asparagus in saffron bouillon” and “Chicken breast in lemon and thyme” are definite must tries. A special Go Healthy menu is also available for in-room dining.
- Healthy menu options