Easter Brunch 2013
Enjoy a delicious Easter Brunch at the Mövenpick Hotel Zurich Regensdorf
Celebrate this Easter with your family and your friends at the Mövenpick Hotel Zurich Regensdorf and enjoy our delicious Easter Brunch Buffet on Easter Sunday, March 31st 2013 from 11.00 am until 15.00 pm.
Cold buffet
Bread and bread roll selection
Yogurt and cereal selection, Bircher muesli
Butter, selection of jam
Cold cuts: Ham, bacon, peperoni
Melon slices with ham
Variety of kipper with horseradish
Prawn cocktail with Rose Island sauce
House Pastry with Cumberland sauce
Mövenpick steak tartar
vitello tonnato
Cheese platter with dried fruits and nuts
Variety of antipasti
Various Salad buffet with:
Seasonal leaf and vegetable salads
Live egg station
Choice of fried egg, scrambled egg or omelette
with ham, bacon, cipolatas and Nürnbergerli’s,
White mushrooms, tomatoes and parmesan cheese
Warm buffet
Roast beef, wild garlic Bearnaise
Prawns with chili, garlic, onions and fresh herbs
Oven-fresh “Fleischkäse”
Au gratin potatoes
Asparagus ravioli, light herb sauce
Seasonal vegetable bouquet
Dessert
Dessert buffet with Mövenpick Ice Cream and selection of sweet goodies
Beverages
1 glass of Prosecco per adult
Coffee, choice of tea, different juices
We welcome you with exquisite dishes and comfortable atmosphere and are looking forward to spoil you this Easter Sunday.
Services
- Various and delicious buffet brunch
- 1 glass of Prosecco per guest included
from
49.50
SFr.
per person
Inquire
Price per adult: CHF 49.50. Children at a special price.











