Mövenpick Hotel Restaurant Oberursel

Frankfurt Oberursel | Zimmersmühlenweg 35 | 61440  Oberursel | Germany
+49 6171 500 0 | hotel.frankfurt.oberursel@moevenpick.com

Overview

International and regional cuisine

The restaurant seats up to 140 guests in a warm and cosy atmosphere. The open show-kitchen allows extensive views into the culinary heart of the hotel. Enjoy the elaborate breakfast buffet and a wide variety of international specialities.

The hotel restaurant features a large terrace surrounded by our romantic hotel garden boasting its own pond. Summer specials offer live cooking stations and barbeques.


Monkfish secrets

Try a total of six new creations and enjoy mouth-watering treats like our monkfish Tatar, Tempura or Osso Buco:

MONKFISH SECRETS MENU

Take advantage from our Taste Arrangement and stay with us for a truly memorable taste experience including a 3-course menu and an overnight stay with breakfast.


Twingle Menu in October

  • Beetroot tatar with creamed horseradish and smoked trout
  • Salmon fried in nut butter with bell pepper-mango-chutney and lemon grass-curcuma-rice
  • Semolina flummery with poached pear


EUR 52.00 for two including a bottle of wine (red or white)


Tanja Spandl

Restaurant Manager

+49 6171 500 615


Opening hours

Mon - Sun 6.00 am - 11.00 pm

 

Menus and promotions

 

 

 

 

 

 

Key Features

  • Open show kitchen
  • Idyllic terrace with pond
  • National, international and regional cuisine
  • Theme buffets
  • Seasonal promotions