Mövenpick Hotel Restaurant Oberursel

Frankfurt Oberursel | Zimmersmühlenweg 35 | 61440  Oberursel | Germany
+49 6171 500 0 | hotel.frankfurt.oberursel@moevenpick.com


International and regional cuisine

The restaurant seats up to 140 guests in a warm and cosy atmosphere. The open show-kitchen allows extensive views into the culinary heart of the hotel. Enjoy the elaborate breakfast buffet and a wide variety of international specialities.

The hotel restaurant features a large terrace surrounded by our romantic hotel garden boasting its own pond. Summer specials offer live cooking stations and barbeques.

Monkfish secrets

Try a total of six new creations and enjoy mouth-watering treats like our monkfish Tatar, Tempura or Osso Buco:


Take advantage from our Taste Arrangement and stay with us for a truly memorable taste experience including a 3-course menu and an overnight stay with breakfast.

Twingle Menu in October

  • Beetroot tatar with creamed horseradish and smoked trout
  • Salmon fried in nut butter with bell pepper-mango-chutney and lemon grass-curcuma-rice
  • Semolina flummery with poached pear

EUR 52.00 for two including a bottle of wine (red or white)

Tanja Spandl

Restaurant Manager

+49 6171 500 615

Opening hours

Mon - Sun 6.00 am - 11.00 pm


Menus and promotions







Key Features

  • Open show kitchen
  • Idyllic terrace with pond
  • National, international and regional cuisine
  • Theme buffets
  • Seasonal promotions