Patisserie
+49 30 2300 60 | hotel.berlin@moevenpick.com
Overview
Confectionery from expert hands.
You can now easily and comfortably order special creations from our patisserie. Our patissier and chef confectioner, Frank Scheible, creates exceptional work which situates itself between traditional craftsmanship and a modern and sustainable production.
Thanks to our Swiss roots, we also have been able to collect delicious family recipes, so we can share the high quality of Swiss baking tradition with you.
Delicacies to order.
Our patissier and chef confectioner, Frank Scheible, creates exceptional delicacies - a fusion of traditional craftsmanship and a modern and sustainable mode of pastry making. Thanks to our Swiss roots, we also have been able to collect delicious family recipes, so we can share the high quality of Swiss baking tradition with you.
Please advise us of your interest and we will happily create an individual offer for you and assist you in organizing your event. Send your request directly to konditorei(at)hofzwei.de or contanct our team of the restaurant Hof zwei by phone.
Please note the details of our offers in the Download section. The minimum order is 10 pieces with a 48-hour advance request. Delivery is available upon request.
Key Features
- In-house master confectioner
- Traditional craftsmanship
- Sustainable production
- Swiss baking tradition
- Patisserie catering
Mövenpick Hotel Berlin
Schöneberger Strasse 3
10963 Berlin
Picture of the chef confectioner

+49 30 23006 485
Delivery upon request
Advance request: 48 hours
